(A unique accompaniment for rice, common among the Hindu
families of Kerala)
To make 'Pumpkin Curry' you
will need.....
Ingredients
Quantities
pumpkin pieces
400 gms
sliced onions
2 cups
garlic
1 tsp
green chilies
4 nos
oil
3 dsp
mustard
1 tsp
grated coconut
1 cup
turmeric
1 tsp
lime
1 dsp
broken chilies
3 nos
curry leaves
a sprig
salt
to taste
De-skin pumpkin and cut into small
pieces after deseeding.
Splutter mustard in oil along with
curry leaves and broken chilies. Add onions, green chilies and
garlic, sauté for a few minutes. Then add pumpkin along with
turmeric powder.
Add water and leave it to simmer.
Add a 1/2 cup of coconut milk along with lime juice and stir till
the gravy is thick.
